February 18, 2009
February 17, 2009
Chicago
From the Chicago Episode:
Duck sausage topped with truffle mustard and slices of foie gras from Hot Doug's
Tom Tom Tamales
Smoked fish + Anthony Bourdain
Duck sausage topped with truffle mustard and slices of foie gras from Hot Doug's
Tom Tom Tamales
Smoked fish + Anthony Bourdain
Labels:
anthony bourdain,
food,
no reservations
Rainy Day Activities
I've been completely holed up at home for the past two days. Rain always seems to damper plans to leave the house. Instead of being out and about, I have been catching up on NY Fashion Week via Style.com, drinking copious amounts of vanilla caramel truffle tea, reading, and watching ridiculous amounts of TV.
Speaking of TV, there was a No Reservations marathon on today. My adoration of Anthony Bourdain began in college when I used to watch his show with my roommate and has continued on to this day.
Today I watched the Shanghai, Venice, and Chicago episodes, and the newest episode shot in the Philippines.
Delicious.
P.S. I cannot believe I missed the Food Porn episode last week! :(
Speaking of TV, there was a No Reservations marathon on today. My adoration of Anthony Bourdain began in college when I used to watch his show with my roommate and has continued on to this day.
Today I watched the Shanghai, Venice, and Chicago episodes, and the newest episode shot in the Philippines.
Delicious.
P.S. I cannot believe I missed the Food Porn episode last week! :(
Labels:
anthony bourdain,
food,
no reservations,
television
Awoke From A Slumber
It has been two weeks since my last post.
And in those two weeks...I got a haircut.
That's all.
And in those two weeks...I got a haircut.
That's all.
Labels:
hair
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